This is my first try at Impossible Pie.
Another delicious dish that turned out perfectly
in texture, taste and color.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCDusiKWGeblmwaw7nz5Zg1fNq5qjR1LC27LRtifGxzNBP84CzM6YKjKZHxc83PgvYnNcTkxFCLfgnTIXzxxi2CQMEjtXD_PDnOa2u5Ca7DHFswuGKUHb6jw3-Ea9oLPAnZEF21LYly1ZD/s200/Impossible+Pie+2.jpg) |
Pie rising in oven. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-9Me1b6zMGAYo2fA26MntXiPfJC-UaRLnFqJ27TKKqGcb7bjlxYj_wiRDnIMLlNq8ZkQ4vuIPVuku3D41MAMUjG67pgm0asfcVK3jB6_7c4mPh3WxVID_yHAiGMnva3tXaBMVzYbfPOCT/s200/Impossible+Pie.jpg) |
Closeup of pie layers. |
Ingredients are blended and poured into a pie plate.
Pie "impossibly" forms it's own crust, custard and topping.